How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Zucchini With Garlic Yogurt?

You need 8 ingredients. The key ingredients include: 4 large garlic cloves, pressed, 1 teaspoon salt, 2 cups plain yogurt, vegetable oil (for deep frying), and more.

Is Fried Zucchini With Garlic Yogurt suitable as vegetarian?

Yes, Fried Zucchini With Garlic Yogurt falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Zucchini With Garlic Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Zucchini With Garlic Yogurt Recipe

Name: Fried Zucchini With Garlic Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large garlic cloves, pressed; 1 teaspoon salt; 2 cups plain yogurt; vegetable oil (for deep frying); 1 1/2 cups all-purpose flour; 1 cup all-purpose flour; 1 2/3 - 1 3/4 cups water; 4 large zucchini, thinly sliced on diagonal

Fried Zucchini With Garlic Yogurt – a delicious recipe with garlic, salt, plain yogurt, vegetable oil, flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 large garlic cloves, pressed
1 teaspoon salt
2 cups plain yogurt
vegetable oil (for deep frying)
1 1/2 cups all-purpose flour
1 cup all-purpose flour
1 2/3 - 1 3/4 cups water
4 large zucchini, thinly sliced on diagonal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
510 kcal
Category
Vegetarian

Eats Now Editorial Team

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Fried Zucchini With Garlic Yogurt

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