How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Turkey Wings?

You need 6 ingredients. The key ingredients include: 2 turkey wings, cut apart at joints and wing tips discarded, 1 tablespoon seasoned salt, 1 teaspoon seafood seasoning (such as Old Bay(R)), 1 teaspoon cayenne pepper, and more.

Is Fried Turkey Wings suitable as meat & poultry?

Yes, Fried Turkey Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Turkey Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Turkey Wings Recipe

Name: Fried Turkey Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 turkey wings, cut apart at joints and wing tips discarded; 1 tablespoon seasoned salt; 1 teaspoon seafood seasoning (such as Old Bay(R)); 1 teaspoon cayenne pepper; 2 teaspoons garlic powder; 4 quarts canola oil for deep frying

Fried Turkey Wings – a delicious recipe with turkey, salt, seafood seasoning, cayenne pepper, garlic, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 turkey wings, cut apart at joints and wing tips discarded
1 tablespoon seasoned salt
1 teaspoon seafood seasoning (such as Old Bay(R))
1 teaspoon cayenne pepper
2 teaspoons garlic powder
4 quarts canola oil for deep frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Turkey Wings

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