Fried Squash Blossoms

1. 1

   In a medium bowl, combine flour, baking powder, garlic salt and cumin.

2. 2

   In another bowl, beat egg, milk and oil; add to dry ingredients and stir until smooth.

3. 3

   In a skillet, heat 2 inches of oil to 375u00b0.

4. 4

   Dip blossoms into batter and fry in oil, a few at a time, until crisp.

5. 5

   Drain on paper towels.

6. 6

   Keep warm until serving.

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