How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Salmon Patties?

You need 6 ingredients. The key ingredients include: 1 (14 oz.) can pink salmon, deboned, 1 egg, 1 stalk celery, cut into 1/4-inch bits, 1 tsp. chopped onion, and more.

Is Fried Salmon Patties suitable as seafood?

Yes, Fried Salmon Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Salmon Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Salmon Patties Recipe

Name: Fried Salmon Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 oz.) can pink salmon, deboned; 1 egg; 1 stalk celery, cut into 1/4-inch bits; 1 tsp. chopped onion; 10 crackers, crushed; cooking oil

Fried Salmon Patties – a delicious recipe with pink salmon, egg, celery, onion, crackers, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 oz.) can pink salmon, deboned
1 egg
1 stalk celery, cut into 1/4-inch bits
1 tsp. chopped onion
10 crackers, crushed
cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Seafood

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