Fried Rice With Sausage and Lima Beans Recipe

Name: Fried Rice With Sausage and Lima Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked rice; 1 tablespoon butter; 1 teaspoon canola oil; 8 ounces fresh mushrooms; 1 onion, chopped; 1 cup lima beans, cooked; 14 lb sausage (1 used 1 johnsonville pork sausage brat, hot flavor, casing removed); 2 eggs, lightly beaten; 2 tablespoons soy sauce; 1 teaspoon ponzu sauce; 1 teaspoon poultry seasoning; 1 teaspoon salt; ½ teaspoon pepper

Servings: persons

2 cups cooked rice
1 tablespoon butter
1 teaspoon canola oil
8 ounces fresh mushrooms
1 onion, chopped
1 cup lima beans, cooked
14 lb sausage (1 used 1 johnsonville pork sausage brat, hot flavor, casing removed)
2 eggs, lightly beaten
2 tablespoons soy sauce
1 teaspoon ponzu sauce
1 teaspoon poultry seasoning
1 teaspoon salt
½ teaspoon pepper

1
Remove casing from sausage link.
2
Crumble and saute in an iron skillet until no longer pink.
3
Remove from skillet and set aside.
4
Saute onion in same skillet for 5 minutes.
5
Add mushrooms, butter and oil, if needed.
6
Saute an additional 10 minutes, until mushrooms are softened.
7
Add salt and pepper to onion mixture.
8
To onion mixture, add cooked rice and poultry seasoning.
9
Saute approx 5 minutes.
10
Add soy and ponzu sauces.
11
Stir.
12
To rice mixture, add cooked sausage and lima beans.
13
Saute 1 minute.
14
Creat a well in the center of the skillet.
15
Add beaten eggs.
16
Cook until eggs are scrambled, approx 2-3 minutes.
17
Incorporate eggs into the rice mixture.

543

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups cooked rice, 1 tablespoon butter, 1 teaspoon canola oil, 8 ounces fresh mushrooms, and more.

Yes, Fried Rice With Sausage and Lima Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice With Sausage and Lima Beans

How did you like this recipe?

Frequently Asked Questions