How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice Top Pork Lard?

You need 7 ingredients. The key ingredients include: 2 cup cubed carrots, 2 cup dice green beans, 1/2 tsp salt, 4 cup cooked white rice, and more.

Is Fried Rice Top Pork Lard suitable as meat & poultry?

Yes, Fried Rice Top Pork Lard falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice Top Pork Lard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Top Pork Lard Recipe

Name: Fried Rice Top Pork Lard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup cubed carrots; 2 cup dice green beans; 1/2 tsp salt; 4 cup cooked white rice; 3 tbsp light soy sauce; 1/2 tsp black pepper or szechuan peppercorn salt; 1 cup cooked crispy pork lard

Fried Rice Top Pork Lard – a delicious recipe with carrots, green beans, salt, white rice, soy sauce, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cup cubed carrots
2 cup dice green beans
1/2 tsp salt
4 cup cooked white rice
3 tbsp light soy sauce
1/2 tsp black pepper or szechuan peppercorn salt
1 cup cooked crispy pork lard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice Top Pork Lard

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