How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice Noodles (Meehoon)?

You need 17 ingredients. The key ingredients include: 1 (400 g) packet rice noodles, soaked in water to soften and drained, ¾ cup cooking oil, 1 cup beef, 2 square bean curd, fried and sliced, and more.

Is Fried Rice Noodles (Meehoon) suitable as pasta & noodles?

Yes, Fried Rice Noodles (Meehoon) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fried Rice Noodles (Meehoon)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Noodles (Meehoon) Recipe

Name: Fried Rice Noodles (Meehoon)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (400 g) packet rice noodles, soaked in water to soften and drained; ¾ cup cooking oil; 1 cup beef; 2 square bean curd, fried and sliced; 3 tablespoons dried shrimp, pounded; 2 tablespoons oyster sauce; 2 tablespoons sweet soya sauce; 3 tablespoons chili paste; 5 garlic cloves, pounded; 3 small onions, pounded; 300 g bean sprouts; 200 g fresh chives, cut into 4cm; 14 small cabbage, finely shredded; 2 beaten eggs; 3 stalks spring onions, cut into 2 inch lenghts; ½ cup fried shallot; lime wedge

Try this homemade Fried Rice Noodles (Meehoon) recipe the whole family will love. Made with rice noodles, cooking oil, beef and curd. Easy step-by-step …

This Fried Rice Noodles (Meehoon) relies on simple, everyday ingredients such as cooking oil, beef, dried shrimp, pounded and oyster sauce. It comes together quickly and makes 4 servings, at about 957 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fried Rice Noodles (Meehoon)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions