How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 9 ingredients. The key ingredients include: 4 to 5 c. cooked rice, 1/2 lb. ground pork, 1 egg, 1 onion, sliced, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 c. cooked rice; 1/2 lb. ground pork; 1 egg; 1 onion, sliced; 4 cloves garlic, minced; 1/2 tsp. monosodium glutamate (vetsin); salt to taste; 1 red bell pepper, chopped; 2 tbsp. onion leaves, chopped (spring onions)

Fried Rice – a delicious recipe with rice, ground pork, egg, onion, garlic, monosodium glutamate. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 c. cooked rice
1/2 lb. ground pork
1 egg
1 onion, sliced
4 cloves garlic, minced
1/2 tsp. monosodium glutamate (vetsin)
salt to taste
1 red bell pepper, chopped
2 tbsp. onion leaves, chopped (spring onions)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice

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