How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 7 ingredients. The key ingredients include: 3 c. uncooked medium grain rice, 2 c. water, 3 Tbsp. cooking oil, 6 slices raw bacon, chopped, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. uncooked medium grain rice; 2 c. water; 3 Tbsp. cooking oil; 6 slices raw bacon, chopped; 1 c. green onion, chopped; 2 eggs, slightly beaten; soy sauce

Fried Rice – a delicious recipe with grain rice, water, cooking oil, bacon, green onion, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. uncooked medium grain rice
2 c. water
3 Tbsp. cooking oil
6 slices raw bacon, chopped
1 c. green onion, chopped
2 eggs, slightly beaten
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1086 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice

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