Fried Rice

1. 1

   brown meat in a small fry pan and set side.

2. 2

   chop mushrooms, celery and green onion and set side.

3. 3

   in a 10 in skillet, cook beaten eggs in 1-2T oil until set.

4. 4

   remove from pan and set aside.

5. 5

   in a wok, add 1-2 T oil.

6. 6

   Add meat, mushrooms, green onion and celery along with soy sauce.

7. 7

   cook until mushrooms and green onion are tender.

8. 8

   stir in rice and egg.

9. 9

   cook and stir frequently over medium heat until thoroughly warmed.

10. 10

    serve with soy sauce to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.