Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cup Cooked & refrigerated Jasmin, long grained white rice; 1 cup Peas & corn, cooked; 3 Rasher bacon, trimmed and chopped; 1/2 Brown onion, diced; 3/4 cup Chinese BBQ pork, diced (optional-but really good!); 2 stick Green onion, sliced; 2 Eggs; 1 tbsp Chicken stock powder; 2 tbsp Soy sauce; 1 Sesame oil for frying

Servings: persons

3 cup Cooked & refrigerated Jasmin, long grained white rice
1 cup Peas & corn, cooked
3 Rasher bacon, trimmed and chopped
1/2 Brown onion, diced
3/4 cup Chinese BBQ pork, diced (optional-but really good!)
2 stick Green onion, sliced
2 Eggs
1 tbsp Chicken stock powder
2 tbsp Soy sauce
1 Sesame oil for frying

1
Lightly whisk eggs and pour into a large fry pan or wok.
2
Spread over pan and fry (turning once) to create a thin omelette.
3
Remove, allow to cool and slice into thin strips- set aside.
4
Fry bacon and onion in a little sesame oil on medium heat in a wok or large fry pan.
5
Mean while, mix stock powder and 1/2 cup boiling in a cup and set aside.
6
Add rice, peas & corn, onion & bacon, Chinese BBQ pork, green onion, egg, soy sauce and stock.
7
Fry (stiring continuously) until rice has absorbed stock and soy sauce and is heated through.
8
Serve.

1396

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cup Cooked & refrigerated Jasmin, long grained white rice, 1 cup Peas & corn, cooked, 3 Rasher bacon, trimmed and chopped, 1/2 Brown onion, diced, and more.

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice

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