How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 7 ingredients. The key ingredients include: 1 1/2 to 2 c. rice, 4 to 6 slices bacon, 3 eggs, 1/8 tsp. pepper, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 c. rice; 4 to 6 slices bacon; 3 eggs; 1/8 tsp. pepper; 1 to 2 Tbsp. oil or bacon grease; 8 green onions, chopped; 2 Tbsp. soy sauce

Fried Rice – a delicious recipe with rice, bacon, eggs, pepper, oil, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 c. rice
4 to 6 slices bacon
3 eggs
1/8 tsp. pepper
1 to 2 Tbsp. oil or bacon grease
8 green onions, chopped
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1003 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Rice

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