How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 8 ingredients. The key ingredients include: 2 Tbsp. oil, 2 Tbsp. soy sauce, 4 c. cold cooked rice, 1 c. bean sprouts, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. oil; 2 Tbsp. soy sauce; 4 c. cold cooked rice; 1 c. bean sprouts; 1/4 c. green onion; 1 c. diced, cooked pork, ham, chicken or shrimp; 1 (2 oz.) can mushrooms, drained; 2 eggs, beaten

Fried Rice – a delicious recipe with oil, soy sauce, cold cooked rice, bean sprouts, green onion, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. oil
2 Tbsp. soy sauce
4 c. cold cooked rice
1 c. bean sprouts
1/4 c. green onion
1 c. diced, cooked pork, ham, chicken or shrimp
1 (2 oz.) can mushrooms, drained
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Fried Rice

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