Fried Rice

1. 1

   Prepare rice by boiling in 3 cups boiling water with salt. In a frying pan put oil; heat very hot.

2. 2

   Beat eggs and put in hot pan, stirring all the time.

3. 3

   Add vegetables (onion, mushrooms and pimentos).

4. 4

   Add soy sauce and soy brown gravy sauce, stirring and adding rice in mixture until all brown.

5. 5

   Add Accent.

6. 6

   Let simmer on low heat.

* Per serving · 4 servings · Values may vary.

No additional tips available.