Fried Red Tomatoes

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 tablespoon Dijon mustard", "1 1/2 teaspoons Worcestershire sauce", "1 teaspoon sugar", "1/2 teaspoon salt", "1/4 teaspoon paprika", "1/8 teaspoon red peppers", "2 medium tomatoes, chilled and cut in 1/2 "" slices", "cornmeal, for dredging", "hot bacon drippings, for sauteing"].

Yes, Fried Red Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.