Fried Red Potatoes For One

1. 1

   Clean potatoes and cook them in the microwave until soft (about three minutes).

2. 2

   Meanwhile, melt the butter in a frying pan.

3. 3

   When the potatoes are done, slice them in half and then cube them.

4. 4

   Put the potato cubes into the melted butter.

5. 5

   Sprinkle with the season salt, onion and garlic powders.

6. 6

   Fry until lightly brown and crispy on all sides, about 5 minutes.

7. 7

   Sprinkle the bacon bits on top and cover with cheese.

8. 8

   Remove from heat, cover the pan and let it sit until the cheese is melted.

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.