Try this homemade fried ravioli w/ ragu robusto garlic recipe the whole family will love. Made with frozen ravioli, garlic, bread crumbs and eggs. Easy …
This fried ravioli w/ ragu robusto garlic relies on simple, everyday ingredients such as of frozen ravioli, of italian bread crumbs., each of eggs beaten and of oil to fry. It comes together quickly and makes 4 servings, at about 1728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026