Fried Quark Cheese

1. 1

   Beat the eggs with the sugar, vanilla, and brandy.

2. 2

   Add the quark cheese, beat well until smooth.

3. 3

   Finally add a tablespoon of flour at a time until dough is soft but moldable.

4. 4

   Heat up the oil.

5. 5

   When hot, add small spoonfuls of dough shaped between two spoons. Let fry, turning occasionally for with a uniform color.

6. 6

   Remove, and place on absorbent paper. While still hot, sprinkle with sugar and cinnamon.

7. 7

   Repeat the process until all the dough has been used.

* Per serving · 4 servings · Values may vary.

No additional tips available.