Try this homemade Fried Quail, Chinese Style recipe the whole family will love. Made with sauce Looing and peanut oil. Easy step-by-step instructions in…
This Fried Quail, Chinese Style relies on simple, everyday ingredients such as sauce looing, see * note, quails split in half and peanut oil for deep-frying. It comes together quickly and makes 4 servings, at about 1361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026