How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Potatoes With Lemon And Garlic?

You need 9 ingredients. The key ingredients include: 1 kg potato, 25 g grated parmesan cheese, about, 50 g cornflour, 1 1/2 tablespoons chopped fresh oregano, and more.

Is Fried Potatoes With Lemon And Garlic suitable as general?

Yes, Fried Potatoes With Lemon And Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Potatoes With Lemon And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Potatoes With Lemon And Garlic Recipe

Name: Fried Potatoes With Lemon And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg potato; 25 g grated parmesan cheese, about; 50 g cornflour; 1 1/2 tablespoons chopped fresh oregano; 3 garlic cloves, crushed; 3 teaspoons grated fresh lemon rind; 1 teaspoon paprika; 2 tablespoons olive oil; 40 g butter

Try this homemade Fried Potatoes With Lemon And Garlic recipe the whole family will love. Made with potato, parmesan cheese, cornflour and fresh oregano…

This Fried Potatoes With Lemon And Garlic relies on simple, everyday ingredients such as potato, cornflour, chopped fresh oregano and garlic cloves, crushed. It comes together quickly and makes 4 servings, at about 534 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 kg potato
25 g grated parmesan cheese, about
50 g cornflour
1 1/2 tablespoons chopped fresh oregano
3 garlic cloves, crushed
3 teaspoons grated fresh lemon rind
1 teaspoon paprika
2 tablespoons olive oil
40 g butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Fried Potatoes With Lemon And Garlic

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions