How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Potatoes With Chiles And Onions?

You need 12 ingredients. The key ingredients include: 1 pound potatoes washed, boiled in water with their skins unt, 1 onion medium, 3 tablespoons vegetable oil, 1 clove garlic crushed, and more.

Is Fried Potatoes With Chiles And Onions suitable as general?

Yes, Fried Potatoes With Chiles And Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Potatoes With Chiles And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Potatoes With Chiles And Onions Recipe

Name: Fried Potatoes With Chiles And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound potatoes washed, boiled in water with their skins unt; 1 onion medium; 3 tablespoons vegetable oil; 1 clove garlic crushed; 1/2 teaspoon cumin seeds; 1/2 teaspoon black mustard seeds; 6 green chiles Thin, de-seeded and coarsely sliced, up to 10; 1/2 teaspoon ground ginger; 1/2 teaspoon turmeric; 1/4 teaspoon chile powder; 1 teaspoon ground coriander seed; salt to taste

Fried Potatoes With Chiles And Onions

Eats Now Editorial Team · 203 kcal · General

Fried Potatoes With Chiles And Onions – a delicious recipe with potatoes, onion, vegetable oil, garlic, cumin seeds, black mustard seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Fried Potatoes With Chiles And Onions

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