How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli In Yogurt Cheese?

You need 8 ingredients. The key ingredients include: 2 (10 oz. each) pkg. frozen broccoli or 2 lb. fresh, cooked in 1/2 c. boiling water for 5 minutes and drained, 1/2 c. unflavored nonfat yogurt, 1/4 c. grated Parmesan cheese, 1/4 c. chopped chives, and more.

Is Broccoli In Yogurt Cheese suitable as general?

Yes, Broccoli In Yogurt Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli In Yogurt Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Broccoli In Yogurt Cheese Recipe

Name: Broccoli In Yogurt Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz. each) pkg. frozen broccoli or 2 lb. fresh, cooked in 1/2 c. boiling water for 5 minutes and drained; 1/2 c. unflavored nonfat yogurt; 1/4 c. grated Parmesan cheese; 1/4 c. chopped chives; 1/8 tsp. garlic powder; 1 Tbsp. lemon juice; 1 tsp. grated lemon peel; 3 Tbsp. crumbled garlic croutons

Broccoli In Yogurt Cheese – a delicious recipe with frozen broccoli, unflavored nonfat yogurt, Parmesan cheese, chives, garlic powder, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (10 oz. each) pkg. frozen broccoli or 2 lb. fresh, cooked in 1/2 c. boiling water for 5 minutes and drained
1/2 c. unflavored nonfat yogurt
1/4 c. grated Parmesan cheese
1/4 c. chopped chives
1/8 tsp. garlic powder
1 Tbsp. lemon juice
1 tsp. grated lemon peel
3 Tbsp. crumbled garlic croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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