How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Potatoes & Onions?

You need 5 ingredients. The key ingredients include: 2 lbs potatoes, sliced into thick chips (wash but do not peel), 2 medium onions, quartered, salt, fresh ground pepper, and more.

Is Fried Potatoes & Onions suitable as general?

Yes, Fried Potatoes & Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Potatoes & Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Potatoes & Onions Recipe

Name: Fried Potatoes & Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs potatoes, sliced into thick chips (wash but do not peel); 2 medium onions, quartered; salt; fresh ground pepper; canola oil

Fried Potatoes & Onions – a delicious recipe with potatoes, onions, salt, fresh ground pepper, canola oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs potatoes, sliced into thick chips (wash but do not peel)
2 medium onions, quartered
salt
fresh ground pepper
canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
General

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Fried Potatoes & Onions

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