How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Potato Cakes?

You need 3 ingredients. The key ingredients include: leftover mashed potatoes, 1 onion, chopped, flour.

Is Fried Potato Cakes suitable as baking & desserts?

Yes, Fried Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Potato Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Potato Cakes Recipe

Name: Fried Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: leftover mashed potatoes; 1 onion, chopped; flour

Fried Potato Cakes – a delicious recipe with potatoes, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

leftover mashed potatoes
1 onion, chopped
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sugar Cookies
Sugar Cookies
Chocolate Layer Dessert
Oatmeal Cake

Fried Potato Cakes

How did you like this recipe?

Frequently Asked Questions