Overly Simple Chicken or Turkey Pot Pie

1. 1

   For the pie crust, I suggest Pillsbury pie crust in the red box.

2. 2

   Line a greased pie pan with a pie crust.

3. 3

   In a medium bowl, mix the remaining ingredients until coated with the cream of mushroom soup.

4. 4

   Pour into the pie pan and cover with the top crust.

5. 5

   Cut 4 to 5 slits in the top crust for venting.

6. 6

   Cover the edges of the crust with tinfoil.

7. 7

   Bake in a 350 degrees F oven 35 to 45 minutes or until the top crust light brown.

8. 8

   Remove from the oven and let sit for 5 to 10 minutes.

9. 9

   This will allow the inside to set up.

* Per serving · 4 servings · Values may vary.

No additional tips available.