How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Pork Chops?

You need 5 ingredients. The key ingredients include: 6 - 8 medium size pork chops, 1 cup cornmeal, 2/3 cup flour, 3 eggs, and more.

Is Fried Pork Chops suitable as meat & poultry?

Yes, Fried Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Pork Chops Recipe

Name: Fried Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 - 8 medium size pork chops; 1 cup cornmeal; 2/3 cup flour; 3 eggs; 3/4 - 1 cup water

Fried Pork Chops – a delicious recipe with pork chops, cornmeal, flour, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 - 8 medium size pork chops
1 cup cornmeal
2/3 cup flour
3 eggs
3/4 - 1 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Pork Chops

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