How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Pie Crust?

You need 5 ingredients. The key ingredients include: 1/4 c. shortening, 1 egg yolk, 1/4 c. hot milk, 1/8 tsp. salt, and more.

Is Fried Pie Crust suitable as baking & desserts?

Yes, Fried Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Pie Crust Recipe

Name: Fried Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. shortening; 1 egg yolk; 1/4 c. hot milk; 1/8 tsp. salt; 1 c. flour (all-purpose)

Fried Pie Crust – a delicious recipe with shortening, egg yolk, hot milk, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. shortening
1 egg yolk
1/4 c. hot milk
1/8 tsp. salt
1 c. flour (all-purpose)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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