Fried Pickled Okra with Creamy Chipotle Sauce Recipe

Name: Fried Pickled Okra with Creamy Chipotle Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Peanut oil, for frying; 1 1/4 cups Fry Mix, recipe follows; 1 cup beer; 1 (16-ounce) jar pickled okra, drained; Creamy Chipotle Sauce, recipe follows; 3 cups self-rising flour; 1/2 cup self-rising white cornmeal; 1/2 teaspoon salt; 1/2 teaspoon crushed black peppercorns; 1 (8-ounce) package cream cheese, softened; 2 tablespoons mayonnaise; 1 chipotle in adobo sauce; 2 limes, juiced; 3/4 teaspoon salt; 3 tablespoons chopped green onion, for garnish

Servings: persons

Peanut oil, for frying
1 1/4 cups Fry Mix, recipe follows
1 cup beer
1 (16-ounce) jar pickled okra, drained
Creamy Chipotle Sauce, recipe follows
3 cups self-rising flour
1/2 cup self-rising white cornmeal
1/2 teaspoon salt
1/2 teaspoon crushed black peppercorns
1 (8-ounce) package cream cheese, softened
2 tablespoons mayonnaise
1 chipotle in adobo sauce
2 limes, juiced
3/4 teaspoon salt
3 tablespoons chopped green onion, for garnish

1
Heat the oil to 350 degrees F in a deep skillet or fryer.
2
Combine the Fry Mix with the beer.
3
Add the okra, coating it in the batter.
4
Fry the okra, about 4 pieces at a time, turning the pieces frequently, until golden brown, about 2 minutes.
5
Transfer the okra to a paper towel-lined plate to drain.
6
Serve immediately with the Creamy Chipotle Sauce.
7
Whisk together the flour, cornmeal, salt, and pepper.
8
Store in an airtight container in the pantry until needed.
9
Blend the cream cheese, mayonnaise, chipotle, lime juice, and salt in a food processor until smooth.
10
Cover and refrigerate until needed.
11
Garnish with green onions.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Peanut oil, for frying, 1 1/4 cups Fry Mix, recipe follows, 1 cup beer, 1 (16-ounce) jar pickled okra, drained, and more.

Yes, Fried Pickled Okra with Creamy Chipotle Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Pickled Okra with Creamy Chipotle Sauce

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