Vanilla Cinnamon Buttered Coffee

1. 1

   Cut the vanilla bean in half, place the two halves into the brewing basket along with the 2 cinnamon sticks.

2. 2

   Brew the coffee as usual.

3. 3

   When it's done remove the vanilla beans and cinnamon sitcks and gently rinse the grounds off of them.

4. 4

   Place a vanilla bean half and a cinnamon stick in each cup.

5. 5

   Add a half teaspoon of butter to each cup.

6. 6

   Fill with the hot coffee and stir gently.

7. 7

   Add sweetening and cream as and if you wish.

8. 8

   OR:.

9. 9

   Add the cinnamon sticks and vanilla bean halves to the cups, add plain brewed coffee and top with a small dollop of the premade butter mix.

10. 10

    Add sweetener and cream as you like.

* Per serving · 4 servings · Values may vary.