Bake this irresistible Fried Noodle Cake at home. Made with rice noodles, olive oil, spring onions and lemon. Easy step-by-step instructions included.
This Fried Noodle Cake relies on simple, everyday ingredients such as rice noodles, olive oil, spring onions, chopped and lemon, juice of. It comes together quickly and makes 4 servings, at about 105 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fried Noodle Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026