Fried Marble Jack Cheese Sticks

1. 1

   Measure flour into a bowl and set aside.

2. 2

   Beat eggs in a separate bowl and set aside.

3. 3

   In a separate bowl mix the breadcrumbs with grated Parmesan cheese and salt.

4. 4

   Start the breading procedure by placing the Marble Jack cheese sticks into the flour.

5. 5

   Remove cheese from flour and shake off the extra flour from each piece of cheese.

6. 6

   Next drop the flour dusted cheese sticks into the beaten eggs, making sure the entire surface area gets covered by the egg.

7. 7

   Remove cheese from eggs, letting the excess egg drip off, and place into the breadcrumb and Parmesan mixture.

8. 8

   Thoroughly cover the cheese sticks with the breading.

9. 9

   Remove from breading and then repeat steps 5-9.

10. 10

    Remove from breading and freeze for at least 1 hour.

11. 11

    Preheat fryer to 350u00b0 F or preheat a saucepan filled with at least 1 inch of oil.

12. 12

    Fry each stick for 2 1/2 minutes. Remove from the oil and serve with a marinara sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.