Fried Macaroni in a Wok Recipe chubbybunny

1. 1

   If youre not making steak, add 2 Tb oil to the wok and 3 Tb soy sauce to wok.

2. 2

   Add garlic and saute for 10-15 seconds on high heat (you dont want the garlic pieces burned).

3. 3

   Add macaroni to the wok and stir to mix the macaroni with the oil and soy sauce.

4. 4

   However, note that IS A .

5. 5

   You want the macaroni to sit in the wok and brown a little before stirring it again, so theres less stirring and more frying.

6. 6

   Do this until the macaroni has a good degree of color (definitely not burnt, but a little brown, like a good steak).

7. 7

   This may take about 5 minutes.

8. 8

   Turn off the heat when you are done and immediately add the egg.

9. 9

   Mix the macaroni with the egg until the egg is cooked.

10. 10

    Salt and pepper to taste and enjoy!

* Per serving · 4 servings · Values may vary.