Fried Fresh Corn

1. 1

   Measure flour, wheat germ, baking soda and salt into large bowl; stir to blend.

2. 2

   In bowl of food processor, combine the eggs, bananas, honey, vegetable oil, lemon juice and vanilla until well blended.

3. 3

   Pour over flour mixture; add walnuts.

4. 4

   Stir with rubber spatula just until blended.

5. 5

   Pour into a greased and floured 8 x 5 x 3-inch loaf pan.

6. 6

   Bake at 350u00b0 until sides pull away from pan and pick inserted into center comes out clean, 45 to 55 minutes. Cool before removing from pan.

* Per serving · 4 servings · Values may vary.

No additional tips available.