How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Fish?

You need 7 ingredients. The key ingredients include: 2/3 c. self-rising meal, 1/2 tsp. paprika, 1/2 tsp. salt, dash of black pepper, and more.

Is Fried Fish suitable as seafood?

Yes, Fried Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Fish Recipe

Name: Fried Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. self-rising meal; 1/2 tsp. paprika; 1/2 tsp. salt; dash of black pepper; grated rind of 1 lemon; 2 lb. fish fillets; 1/2 c. sweet milk

Fried Fish – a delicious recipe with meal, paprika, salt, black pepper, lemon, fish fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 c. self-rising meal
1/2 tsp. paprika
1/2 tsp. salt
dash of black pepper
grated rind of 1 lemon
2 lb. fish fillets
1/2 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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Fried Fish

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