How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Eggplant?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) eggplant, 1/3 c. corn meal, 1/3 c. all-purpose flour, sifted, 3/4 tsp. salt, and more.

Is Fried Eggplant suitable as vegetarian?

Yes, Fried Eggplant falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Eggplant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Eggplant Recipe

Name: Fried Eggplant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (2 lb.) eggplant; 1/3 c. corn meal; 1/3 c. all-purpose flour, sifted; 3/4 tsp. salt; 1/8 tsp. pepper; 1 egg, beaten; 2 Tbsp. water; 1/4 c. grated Parmesan cheese

Fried Eggplant – a delicious recipe with eggplant, corn meal, all-purpose flour, salt, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (2 lb.) eggplant
1/3 c. corn meal
1/3 c. all-purpose flour, sifted
3/4 tsp. salt
1/8 tsp. pepper
1 egg, beaten
2 Tbsp. water
1/4 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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