Try this homemade Fried Egg, Mushroom and Mozzarella Sandwich recipe the whole family will love. Made with button mushrooms, butter, Salt and egg. Easy …
This Fried Egg, Mushroom and Mozzarella Sandwich relies on simple, everyday ingredients such as butter, separated, large egg, fresh mozzarella, shredded and chopped parsley for garnish. It comes together quickly and makes 4 servings, at about 352 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026