How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Dill Pickles?

You need 8 ingredients. The key ingredients include: sliced dill pickles, salt and pepper, 1 egg, beaten, 8 oz. milk, and more.

Is Fried Dill Pickles suitable as general?

Yes, Fried Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Dill Pickles Recipe

Name: Fried Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: sliced dill pickles; salt and pepper; 1 egg, beaten; 8 oz. milk; 1 Tbsp. Lea & Perrins; 5 drops Tabasco; 1 Tbsp. flour; 2 c. flour

Fried Dill Pickles – a delicious recipe with dill pickles, salt, egg, milk, Perrins, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

sliced dill pickles
salt and pepper
1 egg, beaten
8 oz. milk
1 Tbsp. Lea & Perrins
5 drops Tabasco
1 Tbsp. flour
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
General

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Fried Dill Pickles

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