Fried Crispy Yam with Ao-Nori Seaweed — Baking & Desserts recipe

Fried Crispy Yam with Ao-Nori Seaweed

Eats Now Editorial Team  · 59 kcal  · Baking & Desserts

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Bake this irresistible Fried Crispy Yam with Ao-Nori Seaweed at home. Made with Salt and sesame seeds. Easy step-by-step instructions included.

This Fried Crispy Yam with Ao-Nori Seaweed relies on simple, everyday ingredients such as grams nagaimo, salt and pepper, panko and white sesame seeds. It comes together quickly and makes 4 servings, at about 59 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fried Crispy Yam with Ao-Nori Seaweed delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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