How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Corn and Sweet Peppers?

You need 7 ingredients. The key ingredients include: ¼ cup bacon drippings, 1 medium onion, diced, 1 medium green bell pepper, seeded and diced, 1 medium red bell pepper, seeded and diced, and more.

Is Fried Corn and Sweet Peppers suitable as meat & poultry?

Yes, Fried Corn and Sweet Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Corn and Sweet Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Corn and Sweet Peppers Recipe

Name: Fried Corn and Sweet Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup bacon drippings; 1 medium onion, diced; 1 medium green bell pepper, seeded and diced; 1 medium red bell pepper, seeded and diced; 4 cups corn kernels, cut from about 8 ears; 4 plum tomatoes, seeded and chopped; salt and pepper

Fried Corn and Sweet Peppers – a delicious recipe with bacon, onion, green bell pepper, red bell pepper, corn kernels, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup bacon drippings
1 medium onion, diced
1 medium green bell pepper, seeded and diced
1 medium red bell pepper, seeded and diced
4 cups corn kernels, cut from about 8 ears
4 plum tomatoes, seeded and chopped
salt and pepper

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Quick Info

Servings
4 servings
Calories
326 kcal
Category
Meat & Poultry

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