How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Cod With Garlic Sauce?

You need 9 ingredients. The key ingredients include: 1 kg dried codfish, 500 g milk, 500 g frying oil, 1 cup grated toast, and more.

Is Fried Cod With Garlic Sauce suitable as seafood?

Yes, Fried Cod With Garlic Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Cod With Garlic Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Cod With Garlic Sauce Recipe

Name: Fried Cod With Garlic Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg dried codfish; 500 g milk; 500 g frying oil; 1 cup grated toast; 1 kg potato; 2 garlic; 3 lemons, juice of; 1 tablespoon salt; 1 cup oil

Fried Cod With Garlic Sauce – a delicious recipe with codfish, potato, garlic, lemons, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 kg dried codfish
500 g milk
500 g frying oil
1 cup grated toast
1 kg potato
2 garlic
3 lemons, juice of
1 tablespoon salt
1 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2000 kcal
Category
Seafood

Eats Now Editorial Team

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Fried Cod With Garlic Sauce

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