How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Clams?

You need 9 ingredients. The key ingredients include: 1 egg, 1 Tbsp. milk, 1 c. flour, 1 c. cracker meal, and more.

Is Fried Clams suitable as seafood?

Yes, Fried Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Clams Recipe

Name: Fried Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 egg; 1 Tbsp. milk; 1 c. flour; 1 c. cracker meal; 1/8 tsp. salt; 1/8 tsp. pepper; 1/8 tsp. paprika; 2 c. soft shell clams, shucked; Crisco shortening or oil (for deep frying)

Fried Clams – a delicious recipe with egg, milk, flour, meal, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 egg
1 Tbsp. milk
1 c. flour
1 c. cracker meal
1/8 tsp. salt
1/8 tsp. pepper
1/8 tsp. paprika
2 c. soft shell clams, shucked
Crisco shortening or oil (for deep frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Fried Clams

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