How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken Vichyssoise?

You need 11 ingredients. The key ingredients include: 1/3 cup flour, 1 teaspoon salt, 1 dash ground pepper, 1 teaspoon paprika, and more.

Is Fried Chicken Vichyssoise suitable as meat & poultry?

Yes, Fried Chicken Vichyssoise falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken Vichyssoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken Vichyssoise Recipe

Name: Fried Chicken Vichyssoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup flour; 1 teaspoon salt; 1 dash ground pepper; 1 teaspoon paprika; 2 1/2 - 3 lbs chicken, cut up or 2 1/2-3 lbs boneless chicken breasts; 4 tablespoons butter; 2 cups potatoes, cut in wedges (unpeeled opt.); 3/4 cup sliced onion; 1 chicken bouillon cube; 1/2 cup boiling water; white wine, to taste to thin gravy a little

Fried Chicken Vichyssoise

Eats Now Editorial Team · 668 kcal · Meat & Poultry

Fried Chicken Vichyssoise – a delicious recipe with flour, salt, ground pepper, paprika, chicken, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fried Chicken Vichyssoise

How did you like this recipe?

Frequently Asked Questions