How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken Flour?

You need 7 ingredients. The key ingredients include: 25 lbs flour, 3 lbs salt, 4 ounces black pepper, 8 ounces Old Bay Seasoning, and more.

Is Fried Chicken Flour suitable as meat & poultry?

Yes, Fried Chicken Flour falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken Flour?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken Flour Recipe

Name: Fried Chicken Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 lbs flour; 3 lbs salt; 4 ounces black pepper; 8 ounces Old Bay Seasoning; ½ cup paprika; ½ cup granulated garlic; ½ cup poultry seasoning

Fried Chicken Flour – a delicious recipe with flour, salt, black pepper, Bay Seasoning, paprika, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

25 lbs flour
3 lbs salt
4 ounces black pepper
8 ounces Old Bay Seasoning
½ cup paprika
½ cup granulated garlic
½ cup poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10457 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Chicken Flour

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