How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken (Ayam Goreng) - Indonesian Style?

You need 9 ingredients. The key ingredients include: 4 -8 chicken pieces, Marinade, 1 cup tamarind juice, 2 tablespoons clear soya sauce, and more.

Is Fried Chicken (Ayam Goreng) - Indonesian Style suitable as meat & poultry?

Yes, Fried Chicken (Ayam Goreng) - Indonesian Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken (Ayam Goreng) - Indonesian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken (Ayam Goreng) - Indonesian Style Recipe

Name: Fried Chicken (Ayam Goreng) - Indonesian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -8 chicken pieces; Marinade; 1 cup tamarind juice; 2 tablespoons clear soya sauce; 1/4 teaspoon chili powder; 2 teaspoons ground ginger; 2 teaspoons ground coriander; 2 garlic cloves, crushed; 1/4 teaspoon turmeric

Fried Chicken (Ayam Goreng) - Indonesian Style – a delicious recipe with chicken, Marinade, tamarind juice, clear soya sauce, chili powder, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 -8 chicken pieces
Marinade
1 cup tamarind juice
2 tablespoons clear soya sauce
1/4 teaspoon chili powder
2 teaspoons ground ginger
2 teaspoons ground coriander
2 garlic cloves, crushed
1/4 teaspoon turmeric

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

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Fried Chicken (Ayam Goreng) - Indonesian Style

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