How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken ?

You need 7 ingredients. The key ingredients include: 1.5 LBS CHICKEN BONELESS CHICKEN BREAST, 1/4 CUP FLOUR, 1 EGG, 1/4 MILK, and more.

Is Fried Chicken suitable as meat & poultry?

Yes, Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken Recipe

Name: Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 LBS CHICKEN BONELESS CHICKEN BREAST; 1/4 CUP FLOUR; 1 EGG; 1/4 MILK; SALT; PEPPER; 4 TBSP VEGETABLE OIL

Fried Chicken – a delicious recipe with CHICKEN, FLOUR, EGG, MILK, SALT, PEPPER. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1.5 LBS CHICKEN BONELESS CHICKEN BREAST
1/4 CUP FLOUR
1 EGG
1/4 MILK
SALT
PEPPER
4 TBSP VEGETABLE OIL

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheesy Chicken Curry Casserole
Chicken In A Shell
Roasted Carrots And Parsnips
Chicken Satay Fried Rice

Fried Chicken

How did you like this recipe?

Frequently Asked Questions