Fried Catfish

Name: Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb catfish(4-6 fillets); 1 cup milk; 2 tbsp vinegar; 3/4 cup cornmeal (finely ground); 1/2 cup ap flour; 1 tsp garlic powder; 1 tsp black pepper; 1 tsp paprika; 1/2 tsp cayenne; 1/4 tsp celery salt; 1 salt; 1 oil for frying

Eats Now Editorial Team · 359 kcal · Seafood

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Fried Catfish – a delicious recipe with milk, vinegar, cornmeal, flour, garlic, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb catfish(4-6 fillets)
1 cup milk
2 tbsp vinegar
3/4 cup cornmeal (finely ground)
1/2 cup ap flour
1 tsp garlic powder
1 tsp black pepper
1 tsp paprika
1/2 tsp cayenne
1/4 tsp celery salt
1 salt
1 oil for frying

1
["Heat 1/2"" oil in cast iron skillet to 350*", "Soak fish in milk and vinegar while oil is heating", "In medium bowl, combine cornmeal, flour and spices", "Remove fish from milk, sprinkle with salt and dredge in flour mixture", "Shake off excess breading and lay in oil", "Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues", "Drain on paper towels"]

359

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb catfish(4-6 fillets), 1 cup milk, 2 tbsp vinegar, 3/4 cup cornmeal (finely ground), and more.

Yes, Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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