How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Catfish?

You need 7 ingredients. The key ingredients include: 1 3/4 lb. catfish fillets, 2 Tbsp. mustard (prepared), 2/3 c. yellow cornmeal, 1/2 tsp. salt, and more.

Is Fried Catfish suitable as seafood?

Yes, Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Catfish Recipe

Name: Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 lb. catfish fillets; 2 Tbsp. mustard (prepared); 2/3 c. yellow cornmeal; 1/2 tsp. salt; 1/2 tsp. pepper; 1/4 tsp. ground red pepper; shortening or cooking oil

Fried Catfish – a delicious recipe with catfish fillets, yellow cornmeal, salt, pepper, ground red pepper, shortening. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 3/4 lb. catfish fillets
2 Tbsp. mustard (prepared)
2/3 c. yellow cornmeal
1/2 tsp. salt
1/2 tsp. pepper
1/4 tsp. ground red pepper
shortening or cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Seafood

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Fried Catfish

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