How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Shrimp Creole Ii?

You need 12 ingredients. The key ingredients include: 1/2 cup finely diced onion, 1/2 cup chopped green bell pepper, 1/2 cup chopped celery, 2 cloves garlic, minced, and more.

Is Louisiana Shrimp Creole Ii suitable as seafood?

Yes, Louisiana Shrimp Creole Ii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Louisiana Shrimp Creole Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Shrimp Creole Ii Recipe

Name: Louisiana Shrimp Creole Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup finely diced onion; 1/2 cup chopped green bell pepper; 1/2 cup chopped celery; 2 cloves garlic, minced; 3 tablespoons butter; 2 tablespoons cornstarch; 1 (14.5 ounce) can stewed tomatoes; 1 (8 ounce) can tomato sauce; 1 tablespoon Worcestershire sauce; 1 teaspoon chili powder; 1 dash hot pepper sauce; 1 pound medium shrimp - peeled and deveined

Louisiana Shrimp Creole Ii

Eats Now Editorial Team · 264 kcal · Seafood

Louisiana Shrimp Creole Ii – a delicious recipe with onion, green bell pepper, celery, garlic, butter, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Louisiana Shrimp Creole Ii

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