How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Calamari?

You need 7 ingredients. The key ingredients include: 1 (2.5 pound) package cleaned calamari (tubes and tentacles), rinsed, 1 1/2 cups all-purpose flour, 3/4 teaspoon salt, 1 1/2 teaspoons dried oregano, and more.

Is Fried Calamari suitable as seafood?

Yes, Fried Calamari falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Calamari?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Calamari Recipe

Name: Fried Calamari
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2.5 pound) package cleaned calamari (tubes and tentacles), rinsed; 1 1/2 cups all-purpose flour; 3/4 teaspoon salt; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons paprika; 1/2 teaspoon pepper; Vegetable oil

Fried Calamari – a delicious recipe with calamari, flour, salt, oregano, paprika, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (2.5 pound) package cleaned calamari (tubes and tentacles), rinsed
1 1/2 cups all-purpose flour
3/4 teaspoon salt
1 1/2 teaspoons dried oregano
1 1/2 teaspoons paprika
1/2 teaspoon pepper
Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Seafood

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Fried Calamari

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