Fried Cabbage And Noodles

1. 1

   While noodles are cooking, melt butter in large skillet and saute onions until transparent.

2. 2

   Rinse shredded cabbage in cold water and add to onion.

3. 3

   Sprinkle salt, pepper and caraway seed. Cover skillet and steam until cabbage is tender.

4. 4

   Drain noodles and add to cabbage mixture.

5. 5

   Be careful not to break up noodles.

6. 6

   You can add diced ham or chunks of bologna to cabbage while steaming if you desire.

7. 7

   You can serve it as is or with sliced tomatoes for color.

* Per serving · 4 servings · Values may vary.

No additional tips available.